Monday 5/13

Pork Loin
Parmesan Chicken
Tilapia
Roasted Red Potatoes

Thursday 5/16

Clam Chowder & Tomato Florentine

Tuesday 5/14

Pork Chili Verde
Chicken Enchiladas
Cheese Enchiladas
Spanish Rice

Wednesday 5/15

Beef Tenders
Chicken with Garlic Cream Sauce
Vegetarian Crepes
Fingerling Potatoes

Thursday 5/16

Beef Lasagna
Italian Chicken
Eggplant Parmesan
Rice Pilaf

Friday 5/17

Prime Rib
Fried Shrimp
Salmon with Korean BBQ Sauce
Mashed Potatoes

Piano Players Needed

Come play for an hour, keep your tips and get a free lunch. Contact Jaime Bradford at jaime.bradford@usu.edu for more information.